Passover a la Mexicana†at Rosa Mexican Restaurant, Washington DC, April 8-15
PASSOVER A LA MEXICANA
ROSA MEXICANA RESTAURANT
April 8 – April 15
7th & F Streets, NW
202.783.2522
http://www.rosamexicano.com/Locations/WashingtonDC/tabid/98/Default.aspx
DINNER MENU ADDITIONS
Appetizers
Tropical Haroset
Caldo de Pollo con Bolitas / Matzo ball soup
Higadito de Pollo / Chipotle chopped liver
Tropical Haroset
Caldo de Pollo con Bolitas / Matzo ball soup
Higadito de Pollo / Chipotle chopped liver
Entrees
Lengua de Res a la Veracruzana / Traditional beef tongue simmered in a Veracruz sauce
Poblano Relleno con Ternera Barbacoa / Roasted veal stuffed poblano chile
Lengua de Res a la Veracruzana / Traditional beef tongue simmered in a Veracruz sauce
Poblano Relleno con Ternera Barbacoa / Roasted veal stuffed poblano chile
Dessert
Pastel de Datil / Warm, pecan, date and bittersweet chocolate flourless cake
Pastel de Datil / Warm, pecan, date and bittersweet chocolate flourless cake
Drink
Chocolate Egg Cream
Chocolate Egg Cream
COOKING DEMO & LUNCHEON
Saturday, April 11, 10am
Caldo de Pollo
Poblano Relleno
Pastel de Datil
this costs $35 OR its free if you bring a box of matzah! call the restaurant for details